Devices & Accessories
Sucre pomme-confiseries au caramel
Prep. 10min
Total 2 h 15min
1 bocal
Ingredients
-
1 pomme rouge, émincée en fines tranches à la mandoline (2 mm)
-
200 g de sucre en poudre
-
5 confiseries au caramel, type Carambar et préalablement congelés
Difficulty
easy
Nutrition per 1 bocal
Protein
2 g
Calories
4368 kJ /
1045 kcal
Fat
5 g
Fibre
3 g
Carbohydrates
248 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Sucres aromatisés
11 Recipes
France
France
You might also like...
Sablés aux fraises
1 h
Tartelettes fleurs
1 h 15min
Tarte pascale aux fruits rouges
1 h 25min
Bavarois litchis-framboises
4 h
Poudre au caramel
1 h
Menu gourmand - Vacherin poire-chocolat
19 h
Mignardises à la mousse de fruit
7 h 45min
Verano
12 h 45min
Sucre pistache
5min
Mille-feuille de tuiles aux noisettes
2 h
Mousse glacée à la menthe
12 h
Gâteau crousti-fondant mangue-chocolat
3 h 45min