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Ingredients
- 30 g azeite
- 1 c. chá de canela em pó
- ½ c. chá de cominhos
-
½
c. chá de paprika picante
or ½ c. chá de colorau - 150 g cebola cortada em pedaços
- 200 g batata-doce cortada em cubos pequenos
- 200 g tomate em pedaços
- 1 c. chá de sal
- ½ malagueta vermelha cortada em rodelas (optional)
- 400 g feijão-branco cozido escorrido
- 10 g coentros, só as folhas, mais q.b. p/ polvilhar
- 6 tortilhas de trigo
- Nutrition
- per 1 dose
- Calories
- 1309.8 kJ / 313.1 kcal
- Protein
- 10 g
- Carbohydrates
- 49.2 g
- Fat
- 9.1 g
- Saturated Fat
- 1.4 g
- Fibre
- 6.6 g
- Sodium
- 776.8 mg
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