Pavo con manzana

Pavo con manzana

3.3 11 rating

Prep. 5min

Total 1 h 30min

6 porciones

Ingredients

750 g de pechuga de pavo, sin piel sin piel y deshuesada
240 g manzana, tipo Golden pelada y descorazonada
20 g de echalotes
1 diente de ajo pelado
20 g de aceite vegetal
1 ½ cdita de sal
1 cdita hoja de tomillo fresco
750 g de agua

Difficulty

easy

Nutrition per 1 porción

Protein 28 g

Calories 815 kJ / 194 kcal

Fat 5 g

Fibre 1 g

Carbohydrates 7 g

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Also featured in

METATE & MOLCAJETE 62 Recipes
Mexico

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