Devices & Accessories
This recipe is designed for a specific device and accessory combination, without this required setup we cannot guarantee a successful outcome.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Thermomix® TM5
Compatible
Thermomix® TM31
Compatible
Fondant
Prep. 20min
Total 25min
1 Total recipe
Ingredients
Fondant
-
water40 g
-
gelatine powder3 tsp
-
glucose syrup100 g
-
glycerine (see Tips)15 g
-
icing sugar plus extra for dusting (see Tips)620 g
Colouring fondant
-
natural food colouring of choice (see Tips)
Difficulty
easy
Nutrition per 1 Total recipe
Sodium
185.3 mg
Protein
8.2 g
Calories
12442 kJ /
2962 kcal
Fat
0.04 g
Fibre
0 g
Saturated Fat
0 g
Carbohydrates
36.7 g
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85 Recipes
Australia and New Zealand
Australia and New Zealand
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