Courgette and Carrot Loaf
TM6 TM5

Courgette and Carrot Loaf

3.7 (65 ratings)

Ingredients

  • 250 g courgettes, cut in pieces (2 cm)
  • 120 g carrots, cut in pieces (2 cm)
  • 150 g spelt flour, plus extra for dusting
  • 150 g plain flour
  • 1 tsp dried thyme
  • 1 tsp baking powder
  • ¾ tsp bicarbonate of soda
  • 1 tsp fine sea salt
  • 1 pinch ground black pepper
  • 60 g pumpkin seeds
  • 170 g almond milk

Nutrition
per 1 slice
Calories
473 kJ / 112 kcal
Protein
4 g
Carbohydrates
17 g
Fat
3 g

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