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Ingredients
- 100 g de sucre de canne
- 100 g de farine
- 100 g de flocons d'avoine
- 120 g de beurre demi-sel froid, coupé en cubes
- 50 g d'amandes émondées
- 200 g de pommes détaillées en dés
- 600 g de fruits rouges frais variés (fraises, framboises, cerises, cassis, groseilles...)
- Nutrition
- per 1 portion
- Calories
- 396 kcal / 1658 kJ
- Protein
- 5.5 g
- Fat
- 21.7 g
- Carbohydrates
- 40.3 g
- Fibre
- 7.3 g
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