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Ingredients
- 1 gousse de vanille, fendue en deux
- 40 g de sucre en poudre
- 250 g de groseilles rouges
- 150 g de fraises, coupées en deux et quelques-unes pour la décoration
- 2 blancs d'œufs
- Nutrition
- per 1 portion
- Calories
- 213 kJ / 51 kcal
- Protein
- 1.7 g
- Carbohydrates
- 10.3 g
- Fat
- 0.3 g
- Fibre
- 3.5 g
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