
Devices & Accessories
Crème Brûlée
Prep. 25min
Total 3 h 10min
4 Portionen
Ingredients
-
Vollrohrzucker60 g
-
Schlagobers250 g
-
Milch100 g
-
Vanillezucker, selbst gemacht40 g
-
Eidotter4
-
Salz1 Prise
-
Kardamom, gemahlen1 Msp.
-
Wasser750 g
-
frische Himbeeren zum Dekorieren50 g
Difficulty
medium
Nutrition per 1 Portion
Protein
7 g
Calories
1836 kJ /
439 kcal
Fat
33 g
Fibre
1 g
Carbohydrates
29 g
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