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Ingredients
- 200 g d'oignons, coupés en deux
- 500 g de viande de bœuf hachée
- 1 c. à café de ras el-hanout, à ajuster en fonction des goûts
- 5 pincées de sel, à ajuster en fonction des goûts
- 300 g de graines de couscous
- 50 g d'huile d'olive
- 300 g d'eau
- 500 g de tomates, coupées en quatre
- 150 g de poivron jaune, taillé en lamelles (1 env.)
- 150 g de poivron rouge, taillé en lamelles (1 env.)
- 200 g d'aubergine, détaillée en dés (2 cm)
- 300 g de courgettes, coupées en tronçons (2 cm env.)
- 265 g de pois chiches en conserve, égouttés
- 2 c. à soupe de sauce harissa
- Nutrition
- per 1 portion
- Calories
- 1677 kJ / 640 kcal
- Protein
- 32.2 g
- Carbohydrates
- 72.8 g
- Fat
- 24.5 g
- Fibre
- 13.3 g
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