Greek style pork stew

Greek style pork stew

2.3 12 ratings

Prep. 10min

Total 45min

4 portions

Ingredients

water
500 g
fine salt
1 ½ tsp
basmati rice
250 g
onions cut into quarters
200 g
red peppers cut into quarters, seeds removed
200 g
olive oil
30 g
chopped tomatoes, canned
800 g
paprika
2 tsp
freshly ground black pepper
½ tsp
pork tenderloin cut into strips (1 x 1,5 cm)
700 g

Difficulty

easy

Nutrition per 1 portion

Protein 48.1 g

Calories 2420 kJ / 579 kcal

Fat 14.7 g

Carbohydrates 63.6 g

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