Devices & Accessories
Cabbage soup
Prep. 15min
Total 50min
4 portions
Ingredients
-
garlic cloves core removed2
-
onions cut into halves80 g
-
dried fennel seeds1 tsp
-
olive oil plus extra for serving40 g
-
water600 g
-
fine salt1 tsp
-
white cabbage cut into strips400 g
-
potato cut into pieces (1-2 cm)200 g
-
canned butter beans200 g
-
freshly ground black pepper1 pinch
Difficulty
easy
Nutrition per 1 portion
Protein
6.3 g
Calories
786 kJ /
188 kcal
Fat
10.6 g
Fibre
5.9 g
Carbohydrates
17.9 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Sensational Soups
10 Recipes
Switzerland
Switzerland
You might also like...
Spring Vegetable Soup
35min
Potato and Dried Mushroom Soup
35min
Chickpea soup with spinach
40min
Asparagus Stem Soup
55min
Chickpea stew with vegetables and chorizo
45min
Pumpkin, cauliflower and romanesco soup
45min
Danish Split Pea Soup
1 h
Basic Vegetable Soup
50min
Lentil and spinach soup
50min
Sweet Potato Soup with Star Anise
45min
Smooth cauliflower soup
50min
Spinach, Lemon and Lentil Soup
50min