Cabbage soup
TM31 TM5 TM6

Cabbage soup

3.9 (21 ratings)

Ingredients

  • 2 garlic cloves, core removed
  • 80 g onions, cut into halves
  • 1 tsp dried fennel seeds
  • 40 g olive oil, plus extra for serving
  • 600 g water
  • 1 tsp fine salt
  • 400 g white cabbage, cut into strips
  • 200 g potato, cut into pieces (1-2 cm)
  • 200 g canned butter beans
  • 1 pinch freshly ground black pepper

Nutrition
per 1 portion
Calories
786 kJ / 188 kcal
Protein
6.3 g
Carbohydrates
17.9 g
Fat
10.6 g
Fibre
5.9 g

Like what you see? This recipe and more than 80 000 others are waiting for you!

Sign up for free

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

More information

Alternative recipes