Devices & Accessories
This recipe is designed for a specific device and accessory combination, without this required setup we cannot guarantee a successful outcome.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Thermomix® TM5
Compatible
Thermomix® TM31
Compatible
Chicken tikka masala
Prep. 20min
Total 1 h 10min
6 portions
Ingredients
Chicken tikka
-
skinless, boneless chicken thighs cut into cubes (3 cm)800 g
-
Kashmiri chilli powder1 tsp
-
ground turmeric¼ tsp
-
salt1 tsp
-
ground cinnamon¼ tsp
-
ground cumin2 tsp
-
ground coriander1 tsp
-
garam masala (see Tips)2 tsp
-
brown sugar1 tbsp
-
garlic paste (see Tips)1 tbsp
-
ginger paste (see Tips)1 tbsp
-
tomato paste1 tbsp
-
natural yoghurt100 g
Masala
-
ghee (see Tips)40 g
-
brown onions (approx. 180 g), cut into quarters1 - 2
-
ginger paste (see Tips)2 tsp
-
garlic paste (see Tips)1 tsp
-
cardamom pods (green)6
-
fenugreek seeds1 tsp
-
ground turmeric½ tsp
-
Kashmiri chilli powder (optional)1 tsp
-
pouring (whipping) cream100 g
-
tomato paste60 g
-
brown sugar1 tsp
-
salt1 - 2 pinches
-
ground black pepper1 - 2 pinches
-
fresh coriander leaves only, for garnishing
Difficulty
easy
Nutrition per 1 portion
Sodium
713.1 mg
Protein
27 g
Calories
1701.9 kJ /
405.2 kcal
Fat
27.9 g
Fibre
4.7 g
Saturated Fat
12.6 g
Carbohydrates
10.5 g
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