Pittu

Pittu

2.5 4 ratings

Prep. 10min

Total 3 h

4 portions

Ingredients

shredded coconut
120 g
water plus an extra 3 tbsp and extra to soak
500 g
basmati rice
250 g
butter for greasing
salt
½ - 1 tsp

Difficulty

easy

Nutrition per 1 portion

Sodium 456.2 mg

Protein 6.5 g

Calories 1782.9 kJ / 426.1 kcal

Fat 19.8 g

Fibre 5.7 g

Saturated Fat 17.3 g

Carbohydrates 57.1 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Sri Lankan Feast 9 Recipes
Australia and New Zealand

You might also like...

Butterflied chicken with chilli oil and pineapple salsa (Darren Robertson)

3 h 15min

Not quite nasi goreng

45min

Sous vide kangaroo with rosemary (TM6)

1 h 15min

Low carb burger buns (Skinnymixers)

50min

Fragrant Asian fish parcels (Skinnymixers)

40min

Pork and shiitake mushroom rice paper rolls with Holy Trinity sauce

45min

Bun bo vien cha gio (meatballs and noodles with spring rolls)

1 h 10min

Sambhar

1 h 30min

Avial (vegetables in yoghurt)

30min

Wonton soup (vegetarian)

45min

Gyoza meatballs (Skinnymixers)

35min

Hoi sin sauce

15min