Inside-out chicken parmigiana
TM6 TM5 TM31

Inside-out chicken parmigiana

4.7 (6 ratings)

Ingredients

  • 80 g day old sourdough bread, torn into pieces
  • 1 lemon, zest only, no white pith
  • 90 g pitted green olives
  • 2 garlic clove
  • 60 g eschalots
  • 40 g unsalted butter
  • 400 g liquid chicken stock
  • 400 g tomato passata, plus extra if needed
  • 1000 g potatoes, peeled and cut into cubes (3 cm)
  • 2 tbsp olive oil
  • 4 - 6 skinless chicken breast fillets (approx. 350 g each)
  • 4 - 6 slices prosciutto
  • 4 - 6 stalks fresh silverbeet, stalks removed and leaves torn into strips
  • 160 g mozzarella cheese, cut into thin slices
  • 1 pinch salt, to taste
  • 1 pinch ground black pepper, to taste

Nutrition
per 1 portions
Calories
2473.4 kJ / 588.9 kcal
Protein
69.5 g
Carbohydrates
23.6 g
Fat
23 g
Saturated Fat
10.7 g
Fibre
4 g
Sodium
1021.8 mg

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