Pasta
TM5 TM6

Pasta

5.0 (2 ratings)

Ingredients

  • 150 g lupin flour
  • 70 g gluten free cornflour, plus extra for dusting
  • 1 ½ tsp xanthan gum
  • 1 pinch ground nutmeg
  • 2 tsp salt
  • 2 eggs
  • 60 g water, plus extra for boiling

Nutrition
per 1 portion
Calories
981 kJ / 233 kcal
Protein
20.1 g
Carbohydrates
20.1 g
Fat
5.1 g
Fibre
11.8 g

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