Devices & Accessories
This recipe is designed for a specific device and accessory combination, without this required setup we cannot guarantee a successful outcome.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Thermomix® TM5
Compatible
Thermomix® TM31
Compatible
Gluten free pasta
Prep. 30min
Total 50min
4 portions
Ingredients
-
lupin flour (see Tips)150 g
-
gluten free cornflour plus extra for dusting70 g
-
xanthan gum1 ½ tsp
-
ground nutmeg1 pinch
-
salt2 tsp
-
eggs2
-
water plus extra for boiling60 g
Nutrition per 1 portion
Calories
243 kcal /
1020.4 kJ
Protein
20.6 g
Fat
5.6 g
Carbohydrates
44.5 g
Fibre
8.9 g
Saturated Fat
1.4 g
Sodium
613.7 mg
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Good food, gluten free
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Australia and New Zealand
Australia and New Zealand
