Frozen breakfast yoghurt pops

Frozen breakfast yoghurt pops

4.8 33 ratings

Prep. 10min

Total 8 h 20min

8 portions

Ingredients

frozen raspberries
125 g
frozen strawberries
125 g
frozen blueberries
125 g
vanilla bean paste
1 tsp
pure maple syrup
40 g
coconut sugar
40 g
unsweetened almond milk
150 g
Greek yoghurt
200 g
arrowroot flour
1 tsp
water
1 tbsp

Difficulty

easy

Nutrition per 1 portion

Sodium 38.4 mg

Protein 2.7 g

Calories 348.5 kJ / 82.9 kcal

Fat 1.6 g

Fibre 1.7 g

Saturated Fat 0.6 g

Carbohydrates 13.5 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Low(er) GI 9 Recipes
Australia and New Zealand

You might also like...

Sunrise margarita (non-alcholic)

10min

Green Smoothie Bowls (Matthew Kenney)

15min

Steamed whole fish with quinoa salad and salsa verde

1 h

Bianca Mazur's watermelon and orange margarita

6 h 10min

Cheesy pull-apart garlic bread

1 h

Barbecued pork ribs

26 h 15min

Mini monsters

1 h 25min

Watermelon and raspberry ice cream sandwiches

28 h 40min

Peanut butter gelato (Gelato Messina)

28 h

Grab and go breakfast drink

6 h

Raspberry antioxidant juice

30min

Vitamin C powerhouse

30min