Red rice
TM6 TM5 TM31

Red rice

4.4 (39 ratings)

Ingredients

  • 300 g long grain rice
  • 120 g red onion
  • 50 g olive oil
  • 1 tsp sea salt flakes, plus extra to serve (optional)
  • 2 tsp ground cumin
  • 80 g tomato paste
  • 600 g liquid chicken stock
  • 400 g water
  • 1 tsp ground pepper
  • 6 sprigs fresh coriander, leaves only, to serve

Nutrition
per 1 portions
Calories
554.4 kJ / 132 kcal
Protein
1.8 g
Carbohydrates
15.8 g
Fat
6.5 g
Saturated Fat
1.4 g
Fibre
1.5 g
Sodium
755.8 mg

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