Devices & Accessories
Sorbet miel, raisins et thym
Prep. 15min
Total 24 h 30min
8 portions
Ingredients
La veille
-
1200 g de raisins frais
-
200 g de miel
-
6 branches de thym frais effeuillées
-
200 g d'eau
Le jour même
-
1 blanc d'œuf
Difficulty
easy
Nutrition per 1 portion
Protein
0.9 g
Calories
752 kJ /
180 kcal
Fat
0 g
Carbohydrates
44.1 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Desserts légers
10 Recipes
France
France
You might also like...
Ananas givré à la sauge
12 h
Sorbet concombre-sirop d'érable
3 h 5min
Sorbet aux fruits
10min
Soupe glacée aux amandes
1 h 15min
Cheesecake avocat-citron vert
12 h 15min
Glace au fenouil
12 h
Crêpes à la noix de coco
20min
Glace aux fruits
5min
Confiture ananas-gingembre
35min
Sorbet à l'orange
12 h
Mousse tropicale sans sucre ajouté
10min
Sorbet citron
8 h 30min