Greek Style Pork Stew

Greek Style Pork Stew

3.4 14 ratings

Prep. 15min

Total 1 h

4 portions

Ingredients

water
32 oz
salt divided
1 ½ tsp
white basmati rice
12 ½ oz
yellow onions quartered
7 oz
red bell pepper cut in half, seeds removed
3 ½ oz
green bell pepper cut in half, seeds removed
3 ½ oz
olive oil
1 oz
diced tomatoes (approx. 29 oz total)
2 cans
paprika mild
2 tsp
ground black pepper
½ tsp
pork tenderloin cut into pieces (¾ in.)
24 oz
parsley leaves chopped to garnish
2 sprigs

Nutrition per 1 portion

Calories 642.2 kcal / 2686.8 kJ

Protein 43.5 g

Fat 14.2 g

Carbohydrates 82.3 g

Fibre 5.3 g

Saturated Fat 3.3 g

Sodium 1088.3 mg

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Also featured in

Midweek Meals 11 Recipes
United States

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