Devices & Accessories
Browned Pork Rice
Prep. 20min
Total 1 h
2 portions
Ingredients
-
extra virgin olive oil divided1 oz
-
boneless pork shoulder cut into pieces (1 in.)7 - 9 oz
-
white wine2 oz
-
yellow onion cut into pieces (1 in.)2 ½ oz
-
garlic clove½ - 1
-
red bell pepper cut into pieces (1 in.)1 ½ oz
-
green pepper cut into pieces (1 in.)1 ½ oz
-
paprika½ - 1 heaping tsp
-
meat stock cube½
-
short grain white rice5 oz
-
water7 oz
-
salt½ tsp
Difficulty
easy
Nutrition per 1 portion
Sodium
1265.4 mg
Protein
25.7 g
Calories
2951.7 kJ /
705.5 kcal
Fat
35.3 g
Fibre
1.9 g
Saturated Fat
9.5 g
Carbohydrates
63.9 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Huli Huli Chicken Skewers
50min
Browned Pork Rice
1 h
Chicken Pesto Tagliatelle
1 h 5min
Chicken with Roasted Red Pepper and Squash (Diabetes)
55min
Mediterranean Shrimp and Orzo Soup
No ratings
"Marry Me" Chicken Pasta
30min
Browned Pork Rice
1 h
Creamy Potato Salad
No ratings
Carnitas
50min
Chicken rolls with apples, sweet potatoes and curry sauce
1 h 25min
Pulled Chicken Tortillas (Diabetes)
40min
Suya Beef Skewers
45min