Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Sorbet
- 100 g sugar
- 200 g tonic water
- 200 g tonic water, frozen into ice cubes
- 325 g cucumber, peeled and cut into pieces (2 cm)
- 25 g lemon juice
- 70 g gin
Lemon and mint tuile
- 50 g blanched almonds
- 30 g unsalted butter
- 80 g caster sugar
- 50 g plain flour
- 2 egg whites
- 1 lemon, zest only, no white pith
- 1 sprig fresh mint, leaves only
- 1 pinch salt
- Nutrition
- per 1 portion
- Calories
- 1045.7 kJ / 248.8 kcal
- Protein
- 4.6 g
- Carbohydrates
- 38.1 g
- Fat
- 9 g
- Saturated Fat
- 2.1 g
- Fibre
- 2 g
- Sodium
- 83.1 mg
In Collections
Alternative recipes
Frozen mojito cheesecake
24小時 25 分
Persian honeycomb bark
1小時 30 分
Melted Brie with basil and lemon pesto
30 分
Citrus margarita
10min
Lemon and ginger Prosecco cocktail
45 分
Chilli and apple jelly
4h 15min
Lemon and caper aioli
15 分
Brioche
5h
Grilled scallops with chilli jam
25 分
Beetroot and tequila cured salmon
24h 20min
Fig and maple bourbon fizz
168h 20min
Gin and tonic drizzle cake
1小時