Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 500 - 600 g tinned butter beans, rinsed and drained
- 100 g red peppers, quartered
- 100 g green peppers, quartered
- 100 g onions, quartered
- 70 g black olives, pitted, halved
- 50 g olive oil
- 40 g sherry vinegar
- ½ tsp fine sea salt
- Nutrition
- per 1 portion
- Calories
- 1369 kJ / 327 kcal
- Protein
- 7.1 g
- Carbohydrates
- 17.6 g
- Fat
- 24.1 g
- Fibre
- 5.6 g
In Collections
Alternative recipes
Aubergine, Courgette and Red Lentil Gratin
1h 10 min
Warm Salad with Lentils, Cauliflower and Beans
30min
Curried Couscous, Carrot and Chickpea Salad
10 min
Sweet Potato and Spinach Cakes
30min
Chicken and Spelt Salad
1h 15 min
Colourful Quinoa Salad
40 min
Veggie 'Burritos'
20 分
Aubergine and Almond Dip
20 分
Quinoa Salad with Beans and Goat's Cheese
20 分
Cauliflower "Couscous" Salad
10 min
Millet Salad with Lentils and Pomegranate
2小時 35 分
Courgette and Carrot Quinoa Salad
1h 35min