Skip to main content Search
Steamed pears with chocolate cardamom sauce

Steamed pears with chocolate cardamom sauce
3.8 5 rating
Prep. 10 min
Total 40 min
4 portions
Sign up for free

Ingredients

  • water
    400 g
  • ripe pears (3-4), peeled, cut in halves, cores removed
    300 - 400 g
  • dark chocolate, 50% cocoa solids cut in pieces (2-3 cm)
    100 g
  • cream, min. 30% fat
    100 g
  • honey
    1 tsp
  • ground cardamom
    1 ½ tsp
  • flaked almonds toasted
    50 g
    50 g pistachio nuts, unsalted, and toasted

Difficulty

easy

Nutrition per 1 portion

Protein 5 g
Calories 1480 kJ / 354 kcal
Fat 25 g
Fibre 5.3 g
Carbohydrates 25 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Fabulous Flavour on Every Level 72 Recipes
Switzerland

You might also like...

Cucumber soup with prawn skewers

4.5(2)

35 min

Steamed Sliced Fennel Bulbs

5.0(1)

25 min

Rustic bread

4.3(3)

2 h

Pasta salad with trout and vegetables

4.0(1)

45 min

Tomato rice

3.5(18)

30 min

Chicken broth with bread dumplings

2.4(10)

1 h 5 min

Rabbit stew

3.8(9)

1 h

Cream cheese spread with radishes

4.9(16)

5 min

Risotto with Parmesan cheese

4.3(46)

30 min

Courgette side dish

4.5(28)

30 min

Orange couscous with steamed salmon

4.0(6)

35 min

Couscous with chicken, lamb and spicy sausages

4.5(11)

1 h 10 min