Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 150 g onions, cut into halves
- 20 g butter
-
1000
g fresh green peas
or 1000 g frozen green peas - 600 g water
-
1
tbsp chicken stock paste, homemade
or 1 chicken stock cube (for 0.5 l) -
200
g crème fraîche
or 200 g sour cream - 2 pinches freshly ground black pepper, to taste
- ½ tsp fine salt, to taste
- Nutrition
- per 1 portion
- Calories
- 778 kJ / 187 kcal
- Protein
- 7 g
- Carbohydrates
- 12 g
- Fat
- 11 g
- Fibre
- 8 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Smooth cauliflower soup
50min
Versatile smooth soup
45min
Ratatouille
40min
Asparagus cream soup
30min
Spinach potato soup with savoury egg custard
45min
Beetroot soup with herb dumplings
1h 10min
Onion soup
1h 10min
Green pancakes with ham and cheese
55min
Cream of Cauliflower and Coconut Soup
40min
Cream of chard soup
35min
Smooth fennel and carrot soup
40min
Spinach and Parmesan Soup
45min