Curried Pea, Potato and Broccoli Purée

Curried Pea, Potato and Broccoli Purée

4.7 7 ratings
Prep. 5 min
Total 25 min
140 g

Ingredients

  • water
    500 g
  • potato washed, peeled, cut in pieces (3 cm)
    30 g
  • broccoli florets washed
    40 g
  • frozen peas defrosted
    20 g
  • breast milk
    50 g
    formula milk
  • curry powder mild (see tip)
    ¼ tsp

Nutrition per 60 g

Calories 37.5 kcal / 156.9 kJ
Protein 1.5 g
Fat 1.1 g
Carbohydrates 6 g
Fibre 0.9 g
Saturated Fat 0.5 g
Sodium 18.2 mg

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