Raspberry and basil sangria

5.0 3 ratings

Prep. 10 min

Total 40 min

10 glasses

Ingredients

white sugar
150 g
water
250 g
fresh basil plus extra to garnish
8 sprigs
sparkling mineral water chilled
500 g
lemons 1 x cut into halves, 1 x cut into slices
2
fresh raspberries or frozen
180 g
white wine chilled
1 bottle (750 mL)

Difficulty

easy

Nutrition per 1 glass

Sodium 11.9 mg

Protein 0.5 g

Calories 553.9 kJ / 132.4 kcal

Fat 0.2 g

Fibre 1.5 g

Saturated Fat 0 g

Carbohydrates 20.2 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Entertaining 30 Recipes
Australia and New Zealand

Manifesto 202 Recipes
Australia and New Zealand

You might also like...

Ultimate mushroom mac n' cheese

1 h 5 min

Curry chicken quiche

1 h 30 min

Breakfast burritos

45 min

Buffalo chicken pizza

1 h 30 min

Tandoori chicken pizza

1 h 30 min

Swedish meatballs and mash

50 min

Salt-free vegetable stock paste (Diabetes)

55 min

Gluten free cinnamon doughnuts

25 min

Little sausages with tomato sauce and rice (9 months+)

1 h

Roast potatoes with gremolata (peeler)

1 h 20 min

Sweet potato pikelets

45 min

Cheeseburger focaccia

2 h 15 min