Steamed asparagus with caper crumbs

Steamed asparagus with caper crumbs

4.6 14 rating

Prep. 20 min

Total 30 min

6 portions

Ingredients

day old sourdough bread torn into pieces
60 g
lemon zest only, no white pith, peeled into strips (1 x 4 cm)
1
salted capers rinsed and drained
1 tbsp
raw almonds
40 g
sweet paprika
1 tsp
fresh flat-leaf parsley leaves only
2 sprigs
fresh mint leaves only
2 sprigs
fresh ground black pepper
½ tsp
unsalted butter
1 tbsp
olive oil plus extra for garnishing
1 tbsp
water plus extra for cooling
500 g
asparagus woody ends trimmed
2 bunches

Difficulty

easy

Nutrition per 1 portion

Sodium 62.7 mg

Protein 3.9 g

Calories 598.8 kJ / 142.5 kcal

Fat 11.2 g

Fibre 2.3 g

Saturated Fat 2.7 g

Carbohydrates 5.9 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Entertaining with Dani Valent 95 Recipes
Australia and New Zealand

You might also like...

Brussels sprouts with lime crumb

Brussels sprouts with lime crumb

20 min

Caesar salad dressing

Caesar salad dressing

10 min

Cod with citrus butter

Cod with citrus butter

40 min

Steamed beetroot with creamy walnut sauce

Steamed beetroot with creamy walnut sauce

1 h

Crab and ginger tart with chilli dressing

Crab and ginger tart with chilli dressing

1 h 30 min

Carrot, feta and mint salad

Carrot, feta and mint salad

40 min

Sicilian prawn salad

Sicilian prawn salad

40 min

Fennel, asparagus and camembert salad

Fennel, asparagus and camembert salad

30 min

Scallops with pea purée

Scallops with pea purée

25 min

Oysters Mignonette

Oysters Mignonette

5 min

Beetroot, pear and blue cheese salad

Beetroot, pear and blue cheese salad

1 h 10 min

Steamed greens with lemon feta

Steamed greens with lemon feta

20 min