Devices & Accessories
Use-it-up cheese and sesame shortbread
Prep. 10 min
Total 1 h 10 min
40 pieces
Ingredients
-
hard cheeses (eg Parmesan, cheddar, pecorino), cut into pieces (3 cm - see Tips)120 g
-
unsalted butter chilled and cut into cubes120 g
-
plain flour plus extra to dust180 g
-
paprika2 pinches
-
fresh thyme leaves only2 sprigs
-
egg yolks3
-
sea salt2 pinches
-
ground black pepper1 pinch
-
sesame seeds black and white2 tbsp
Difficulty
easy
Nutrition per 1 piece
Sodium
26.1 mg
Protein
1.5 g
Calories
234.2 kJ /
56 kcal
Fat
4 g
Fibre
0.2 g
Saturated Fat
2.3 g
Carbohydrates
3.6 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Use-it-Up
13 Recipes
Australia and New Zealand
Australia and New Zealand
You might also like...
Steamed chocolate sponges
40 min
Chocolate and peanut protein bombs
50 min
Plum and caramelised chocolate semifreddo
25 h
Sugar-free strawberry pistachio slice
50 min
Quick grated pickle - demo (Thermomix® Cutter, TM6)
5 min
Quick grated pickle (Thermomix® Cutter, using modes)
5 min
Hummus board with shredded lamb (Diabetes)
25 h 20 min
Sweet cucumber pickle (Thermomix® Cutter, using modes)
48 h 20 min
Milk jellies with poached stone fruit
5 h
Berry Liqueur
25 min
Pears in orange syrup
45 min
Cheesy broccoli pots
1 h 15 min