Devices & Accessories
Douhua (soybean curd)
Prep. 10 min
Total 10 h 25 min
6 portions
Ingredients
-
dried soybeans200 g
-
water plus extra to soak and cook2250 g
-
Glucono Delta Lactone (GDL) (see Tips)½ tsp
-
cornflour1 tbsp
-
water1 tbsp
Difficulty
easy
Nutrition per 1 portion
Sodium
17.2 mg
Protein
3.6 g
Calories
198.3 kJ /
47.4 kcal
Fat
1.7 g
Fibre
1.8 g
Saturated Fat
0 g
Carbohydrates
5 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Hainanese Chicken Rice
4 h 5 min
Chinese Tea Eggs
1 h
KL Hokkien Noodles
35 min
Chicken and Prawn Siew Mai
45 min
Douhua (soft bean curd) with sweet syrup
10 h 25 min
Stir-fry Chayote
25 min
Coconut and Osmanthus Jelly
3 h 20 min
Pumpkin soup
35 min
Mango sorbet
2 min
Chwee Kueh (Steamed Rice Cake with Pickled Radish and Dried Shrimp)
1 h
Mango sago pudding
35 min
Barley Ginkgo Nut Bean Curd Dessert
40 min