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Garlic mushrooms

Garlic mushrooms
4.4 73 rating
Prep. 10 min
Total 25 min
4 portions
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Ingredients

  • fresh flat-leaf parsley leaves only
    2 sprigs
  • garlic cloves
    5
  • brown onion cut into quarters
    150 g
  • salted butter
    40 g
  • olive oil
    20 g
  • ground black pepper
    ½ tsp
  • fresh brown mushrooms cut into quarters
    800 g
  • salt
    ½ tsp
  • bread of choice, to serve

Difficulty

easy

Nutrition per 1 portion

Sodium 426.9 mg
Protein 6.6 g
Calories 837.7 kJ / 199.5 kcal
Fat 14.3 g
Fibre 4.7 g
Saturated Fat 6.4 g
Carbohydrates 7 g

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Australia and New Zealand

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