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Sous-vide Lamb Chops with Mint Sauce
TM6

Sous-vide Lamb Chops with Mint Sauce

4.8 (5 ratings)

Ingredients

Mint Sauce

  • 1 lemon
  • 15 g mint leaves
  • 15 g fresh cilantro
  • ½ tsp salt
  • ⅛ tsp freshly ground black pepper
  • 60 g extra virgin olive oil

Lamb

  • 8 lamb chops, bone in
  • 2 sprigs rosemary, fresh
  • ½ tsp salt
  • ⅛ tsp freshly ground black pepper
  • 15 g extra virgin olive oil
  • 1850 g water (approx. or enough to fully submerge bags but not higher than the maximum capacity of the bowl)
  • 30 g lemon juice

Nutrition
per 1 portion
Calories
4283.5 kJ / 1023.8 kcal
Protein
33.9 g
Carbohydrates
4.3 g
Fat
96.7 g
Saturated Fat
37.5 g
Fibre
2.3 g
Sodium
730.7 mg

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