Christmas Cake (Diabetes)

Christmas Cake (Diabetes)

4.9 10 ratings

Prep. 10 min

Total 2 h 45 min

34 portions

Ingredients

green apples (approx. 2 large), peeled and cored
300 g
orange 2 tsp of zest and juiced
1
dried figs cut into halves
100 g
mixed dried fruit
500 g
dried cranberries
70 g
jam of choice, sugar free
160 g
brandy (see Tips)
125 g
eggs
3
wholemeal self-raising flour (see Tips)
200 g
cocoa powder
15 g
mixed spice
2 tsp
ground ginger
1 tsp
ground cinnamon
1 tsp
blanched almonds to garnish

Difficulty

easy

Nutrition per 1 portion

Sodium 52.6 mg

Protein 2.3 g

Calories 467.9 kJ / 112.1 kcal

Fat 1.6 g

Fibre 2.5 g

Saturated Fat 0.3 g

Carbohydrates 20.7 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Thermomix® Cooking for Diabetes 72 Recipes
Australia and New Zealand

You might also like...

Protein-packed paleo loaf

1 h 10min

Pickled red onions (Thermomix® Cutter)

1 h 50min

Boulangère potatoes

1 h 40min

Spiced pear jam and chorizo

1 h 35min

Oven baked vegetable chips (Thermomix® Cutter)

1 h 45min

Saffron and cardamom poached pears

40min

LSA

5min

Za'atar seasoning

5min

Basil oil

10min

Watermelon canapés with whipped feta and walnuts

20min

Banana oat clusters

55min

Cauliflower hash browns with sauteed mushrooms (Noni Jenkins)

40min