Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1100 g waxy potatoes (e.g. Charlotte, Jersey royals), whole or cut in pieces (4 cm x 4 cm) to fit in feeder
- 15 g vegetable oil
- 150 g bacon lardons (see tip)
- 60 g unsalted butter, diced
- 1 tsp fine sea salt
- 1 tsp ground black pepper
- Nutrition
- per 1 portion
- Calories
- 2093.8 kJ / 500.3 kcal
- Protein
- 8.5 g
- Carbohydrates
- 40.3 g
- Fat
- 33 g
- Saturated Fat
- 2.7 g
- Fibre
- 1.2 g
- Sodium
- 137.5 mg
Alternative recipes
Christmas Quesadillas
55min
Bacon and Cabbage Risotto
1h
Orange Chicken with Giant Couscous and Pine Nuts
1h 30min
Easy Broccoli Cheese Bites
55min
Gorgonzola Tart with Pear and Walnuts (TM6)
35min
Spanish Tortilla
1h
Christmas Dinner Sausage Rolls
1h 10min
Katsu Pork with Slaw, Potatoes and Wasabi and Dill Dressing
50min
Turkey Breast, Vegetable Salad and Chimichurri Mayo
1h 15min
Cheese Breadsticks with Mixed Greens Pesto
1h 30min
Sweet Pepper Nachos with Guacamole
15min
Maple-glazed Carrots
45min