Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Lamb and Marinade
- 30 g vegetable oil
- 40 g red onion, halved
- 1 garlic clove
- 4 Tbsp natural yoghurt
- ½ Tbsp ground cumin
- 1 tsp ground coriander
- ½ tsp dried fennel seeds
- ¼ tsp ground cinnamon
- ½ tsp fine sea salt
- ⅛ tsp ground black pepper
- 4 lamb neck fillets (approx. 150 g each)
Chopped Salad
- 1 preserved lemon, halved, flesh removed
- 6 olives, pitted
- 1 fresh green chilli, halved, deseeded
- ½ tsp ground cumin
- 2 - 3 Tbsp extra virgin olive oil
- 15 g lemon juice
- 10 g fresh coriander, large stalks removed
- 10 g fresh flat-leaf parsley, large stalks removed
- 1 celery stalk, sliced (3-4 cm)
- 1 fennel bulb (approx. 250 g), sliced (1 cm)
- 1 orange, peeled, in segments
- 1 tomato, cut in eighths
- 1 cucumber (approx. 300 g), halved, deseeded, cut in pieces (3-4 cm)
Cooking
- 1800 g water, for cooking
- Nutrition
- per 1 portion
- Calories
- 2463 kJ / 593 kcal
- Protein
- 33 g
- Carbohydrates
- 12 g
- Fat
- 45 g
- Saturated Fat
- 15 g
- Sodium
- 729 mg
In Collections
Alternative recipes
Cauliflower Rice
10min
Salmon with Ginger Sauce and Spiced Cashews
30min
Slow-cooked Lamb Curry with Cucumber Mint Couscous
9小時
Duck Breasts with Orange Ginger Sauce, Mashed Potatoes and Green Beans
1h 10min
Thai Salmon Parcels with Jasmine Rice
45min
Duck with Blackberry Sauce and Celeriac Mash
40min
Herb Crusted Lamb with Pea Purée and Asparagus
50min
Spiced Garlic Prawns and Squid
20min
Whole Steamed Chicken with Spicy Cajun Rub
1h 25min
Curly Fries with Garlic Sauce
45min
Individual Beef Wellingtons with Red Wine Jus
2h 10min
Sirloin Steak with New Potatoes and Chimichurri
40min