Vegan Aioli Sauce

Vegan Aioli Sauce

2.8 5 ratings

Prep. 5 min

Total 10 min

350 g

Ingredients

raw cashew nuts soaked in water for 5 hours min. then drained
120 g
dairy-free milk of choice
160 g
water
lemon juice
50 g
garlic cloves
3
fine sea salt
2 pinches

Difficulty

easy

Nutrition per 350 g

Sodium 318 mg

Protein 23 g

Calories 2878 kJ / 688 kcal

Fat 53 g

Fibre 4 g

Saturated Fat 9 g

Carbohydrates 159 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Go Green, Feel Good 71 Recipes
UK and Ireland

You might also like...

Vegan Chocolate Chip Cookies

30min

Vegan Burgers

45min

Roasted Cauliflower Houmous

30min

Vegan Mozzarella

8 h 50min

Vegan Pepperoni

5 h 10min

Rustic homemade tofu

24 h 30min

Plant-based béchamel sauce

10min

Tofu Meatballs with Rice and Vegan Quindim

1 h 35min

Vegan Parmesan

15min

Vegan Mayonnaise

15min

Vegan Lentil Lasagne

2 h 20min

Sumac-spiced Houmous

5min