Vegan Butter

Vegan Butter

4.1 18 ratings
Prep. 5 min
Total 2 h
24 portions

Ingredients

  • blanched almonds
    30 g
  • almond milk unsweetened
    65 g
    dairy-free milk of choice, unsweetened (see tips)
  • nutritional yeast flakes
    1 Tbsp
  • fine sea salt
    ½ tsp
  • cider vinegar
    ½ tsp
  • olive oil
    30 g
  • coconut oil
    120 g

Nutrition per 1 portion

Calories 66 kcal / 272 kJ
Protein 0.6 g
Fat 7 g
Carbohydrates 0.1 g
Saturated Fat 5 g
Sodium 50 mg

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