Devices & Accessories
Pumpkin seed mix
Prep. 15 min
Total 40 min
240 g
Ingredients
Roasted pumpkin seeds
-
pumpkin seeds only1
-
water500 g
Pumpkin seed mix
-
mixed nuts of choice (e.g. almond, cashews, pecans - see Tips)100 g
-
tamari20 g
-
extra virgin olive oil20 g
-
ras el hanout or spice mix of choice (see Tips)2 tsp
Difficulty
easy
Nutrition per 240 g
Sodium
1081 mg
Protein
54.5 g
Calories
5888 kJ /
1401.9 kcal
Fat
121.9 g
Fibre
15.3 g
Saturated Fat
19.8 g
Carbohydrates
19.8 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Cauliflower hash browns with sauteed mushrooms (Noni Jenkins)
40 min
Beetroot and horseradish relish
50 min
Sauerkraut
12 h 15 min
Coleslaw (Thermomix® Cutter +)
10 min
Rice paper rolls (Thermomix® Cutter, using modes)
1 h
Turmeric and ginger-infused chicken broth
2 h 30 min
Basic nut butter
30 min
Toasted muesli
1 h 40 min
Spicy Eggplant, Chickpeas and Chicken
30 min
Creamy Broccoli Salad
10 min
Falafel with beetroot hommus
20 min
Vanilla and honey toasted muesli
35 min