Skip to main content Search
Berry and polenta porridge

Berry and polenta porridge
3.8 18 rating
Prep. 10 min
Total 20 min
4 portions
Sign up for free

Ingredients

  • water
    550 g
  • milk
    200 g
  • ground cinnamon
    ¾ tsp
  • honey plus extra to drizzle
    60 g
  • polenta
    130 g
  • yoghurt of choice, plus extra to serve
    200 g
  • fresh mixed berries to serve
    200 g
  • almonds roughly chopped, to serve

Difficulty

easy

Nutrition per 1 portion

Sodium 63.1 mg
Protein 8.9 g
Calories 1493.9 kJ / 357.1 kcal
Fat 9.7 g
Fibre 4 g
Saturated Fat 2.9 g
Carbohydrates 61.9 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Less waste, more food with Thermomix® 70 Recipes
Australia and New Zealand

You might also like...

Fluffy ricotta pancakes

4.7(50)

35 min

Apple, Date and Banana Porridge

4.8(165)

10 min

Orange and cardamom granola clusters (Diabetes)

4.8(5)

1 h 15 min

Sweet potato pancakes with orange and strawberries (Diabetes)

3.6(5)

45 min

Apple, date and banana porridge (first foods)

4.9(101)

15 min

Cacao banana porridge

4.3(141)

15 min

Austrian Kaiserschmarrn pancake

4.7(41)

20 min

Cashew and cacao smoothie (gut health)

4.3(45)

5 min

Raspberry ombré chia parfait (Post-natal)

4.6(28)

1 h 15 min

Dutch baby pancake with fruit and yoghurt

4.7(185)

35 min

Better-for-you banana pancakes

4.7(252)

30 min

Apple and almond overnight oats (gut health)

4.7(316)

24 h 10 min