Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 100 g white sugar
- 100 g aquafaba (see Tips)
- 1 pinch sea salt
- 3 drops freshly squeezed lemon juice
- Nutrition
- per 1 piece
- Calories
- 40.7 kJ / 9.7 kcal
- Protein
- 0.1 g
- Carbohydrates
- 2.4 g
- Fat
- 0 g
- Saturated Fat
- 0 g
- Fibre
- 0 g
- Sodium
- 2.4 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Gwinganna mushroom and vegetable crêpes
45min
Demo Recipe - Isaac
1h
Vegetable Stock Paste (Vegan)
40min
Citrus Margarita
10min
Blueberry Jam
35min
Leftover Vegetable Hummus
10min
Gwinganna mushroom pâté
20min
German cinnamon stars (Zimtsterne)
1h 30 min
Celery salt
20min
Cinnamon Macadamia Nut Milk (Metric)
10min
Gluten free artisan loaf baked in a cast iron pot
3h
Kimchi queso dip
3h 15min