Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 100 g de miga de pan blanco del día anterior
- 400 g de agua
- 100 g de almendras crudas sin piel (ver sugerencia)
- 300 g de cerezas deshuesadas (reserve 6 cerezas para decorar)
- 1 diente de ajo
- 1 cucharadita de sal
- 70 g de aceite de oliva virgen extra y un poco más para servir
- 100 g de cubitos de hielo
- 30 g de vinagre de jerez
- ½ cucharadita cebollino fresco picado
- Nutrition
- per 1 ración
- Calories
- 1116 kJ / 267 kcal
- Protein
- 5.3 g
- Carbohydrates
- 13.8 g
- Fat
- 21.2 g
- Saturated Fat
- 2.6 g
- Fibre
- 3 g
- Sodium
- 306.1 mg
In Collections
Alternative recipes
Crema de hummus con mejillones
30min
Gazpacho Thai de alcachofas y espárragos
2h 5min
Ajoblanco
5min
Sopa fría cocktail
2h 5min
Flan de salmorejo
4h 20min
Gazpachuelo frío con aceitunas
20min
Gazpacho de melocotón con tofu
40min
Salmorejo de fresas
30min
Gazpacho de aguacate
10min
Gazpacho de espárragos blancos
1h 5min
Crema reina de almendras
30min
Salmorejo de espárragos
10min