Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 2 garlic cloves
- 10 g fresh root ginger, peeled, sliced in rounds (2 mm)
- 80 g brown sugar
- 200 g dark soy sauce
- 20 g vegetable oil
- 8 chicken thighs, boneless, skin on
- 300 g water
-
500
g pak choi
or 500 g broccoli florets - 2 spring onions, thinly sliced, for garnishing
- Nutrition
- per 1 portion
- Calories
- 2139 kJ / 511.3 kcal
- Protein
- 35 g
- Carbohydrates
- 13.6 g
- Fat
- 34.9 g
- Saturated Fat
- 8.9 g
- Fibre
- 1 g
- Sodium
- 1585.4 mg
In Collections
Alternative recipes
Spicy Mince Pork Noodles
45min
Soy Dressing
5 分
Chicken and Chorizo Filo Pie
2h
Sweet and Sour Slow Cooked Pork Ribs
2小時 25 分
Thai Salmon Parcels with Jasmine Rice
45min
Korean Fried Chicken
3h 10min
Chicken, Basil and Roasted Red Pepper Spaghetti
35min
Chicken Katsu Curry with Rice
1小時 40 分
Beef Teriyaki with Rice
1h 50min
Creamy Chicken and Sun-Dried Tomato Pasta
30min
Prawn and Chorizo Paella
45min
Seared Sesame Steaks with Ginger Chopped Salad and Lime Couscous
35min