
Devices & Accessories
Batatas rellenas agridulces
Prep. 10 min
Total 1 h 20 min
6 raciones
Ingredients
-
aceite de oliva (para engrasar)
-
3 batatas medianas (aprox. 750 g)
-
200 g de cebolla en octavos
-
140 g de maíz dulce en conserva escurrido
-
100 g de queso cremoso
-
1 pellizco de sal
-
1 - 2 pellizcos de pimienta molida
-
1 - 2 cucharaditas de azúcar
Difficulty
medium
Nutrition per 6 raciones
Sodium
1368.6 mg
Protein
20.1 g
Calories
5975 kJ /
1429 kcal
Fat
51.4 g
Fibre
28.7 g
Saturated Fat
21.1 g
Carbohydrates
221.1 g
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Revista Thermomix nº 145
34 Recipes
Spain
Spain