Stewed fruit compote

Stewed fruit compote

5.0 10 rating

Prep. 5 min

Total 55 min

4 portions

Ingredients

water
500 g
ground cinnamon
¼ tsp
whole cloves
2
orange juice
200 g
pitted prunes
50 g
dried apple
50 g
dried apricots
50 g
dried pears
50 g
dried peaches
50 g

Difficulty

easy

Nutrition per 1 portion

Sodium 26.7 mg

Protein 2.2 g

Calories 727 kJ / 173.1 kcal

Fat 0.5 g

Fibre 6.6 g

Saturated Fat 0.2 g

Carbohydrates 37.2 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Blade Cover Basics 11 Recipes
Australia and New Zealand

You might also like...

Chilli and apple jelly

Chilli and apple jelly

4 h 15 min

Stewed apples with walnut crumble topping

Stewed apples with walnut crumble topping

25 min

Basic nut butter

Basic nut butter

30 min

Stewed rhubarb with apple and strawberries

Stewed rhubarb with apple and strawberries

30 min

Apple sauce

Apple sauce

20 min

Stewed prunes

Stewed prunes

55 min

Stewed apples

Stewed apples

25 min

Quince paste

Quince paste

4 h 10 min

Plum and raspberry cobbler

Plum and raspberry cobbler

1 h 25 min

Berry chia jam

Berry chia jam

3 h 15 min

Citrus marmalade

Citrus marmalade

2 h 20 min

Mixed berry jam

Mixed berry jam

50 min