Coleslaw (Thermomix® Cutter)
TM6 TM5

Coleslaw (Thermomix® Cutter)

4.7 (13 ratings)

Ingredients

  • 200 g white cabbage, thickest part of the core removed, cut into 1–2 wedges that fit through feeder tube
  • 60 g red onion (approx. ½ onion - optional)
  • 100 g carrot, trimmed and peeled
  • 100 g green apple, unpeeled, cored and cut into wedges (or cut to fit through feeder tube)
  • sea salt, to taste
  • ground black pepper, to taste
  • 3 tbsp mayonnaise (see Tips)

Nutrition
per 1 portion
Calories
504.4 kJ / 120.6 kcal
Protein
1.2 g
Carbohydrates
10.1 g
Fat
8.7 g
Saturated Fat
1.2 g
Fibre
2.9 g
Sodium
92.8 mg

Like what you see? This recipe and more than 80 000 others are waiting for you!

Sign up for free

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

More information

Alternative recipes