Shortbread

Name: Shortbread
Prep time: 30 min
Cook time: 2 h
Total time: 2 h
Yield: 18 porzioni
Ingredients: 200 g di burro; 300 g di farina tipo 00; 100 g zucchero; 2 pizzichi di sale

4.5 40 rating

Prep. 30 min

Total 2 h

18 porzioni

Ingredients

200 g di burro freddo, a pezzi
300 g di farina tipo 00
100 g zucchero
2 pizzichi di sale

Difficulty

easy

Nutrition per 1 porzione

Sodium 188.9 mg

Protein 2.2 g

Calories 663.6 kJ / 158.8 kcal

Fat 9.5 g

Fibre 0.8 g

Saturated Fat 5.4 g

Carbohydrates 17.7 g

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Italy

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