![Rosbif Rosbif](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/70C8B9EB-828D-4CE4-812A-C77EE482D4BB/Derivates/38CFC65F-9436-4751-AB5C-2BA2CB67477F.jpg)
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1500 g de lomo alto de buey (atado para que no pierda la forma)
- 2 - 3 cucharadas de extracto de buey (Bovril®)
- 2000 g de agua (para el vapor)
- Nutrition
- per 1 ración
- Calories
- 862 kJ / 206 kcal
- Protein
- 35.1 g
- Carbohydrates
- 0 g
- Fat
- 7.3 g
- Fibre
- 0 g
Alternative recipes
Pappardelle con bogavante
1h
Vinagreta de mostaza y eneldo
5min
Txangurro
1h 10min
Berberechos al vapor con lima
20min
Reducción de vino tinto
40min
Vitello tonnato (Ternera con salsa de atún)
13h
Vichyssoise
2小時 20 分
Dip de nata y gorgonzola
5min
Bisque de bogavante
50min
Mantequilla Café de París
10min
Crema de porrusalda con bacalao y huevas de trucha
35min
Magret de pato a la sal con puré dulce de pera y vainilla
1h 20min