![Capuccino de champiñones y avellanas Capuccino de champiñones y avellanas](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/ef480e3a-676f-47d1-a882-e683c086856d/Derivates/ac7907d3-fd3c-4a9d-b0ef-b7d184b8094e.jpg)
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Ingredients
- 200 g de nata (35% de grasa)
- 25 g de chalota
- 10 g de aceite de oliva
- 250 g de champiñones frescos
- 500 g de agua
- 1 pastilla de caldo de verduras
- 3 ramitas de perejil fresco (solo las hojas y parte del tallo)
- 2 cucharadas de almendra molida
- 4 rebanadas de pan de baguette finas, tostadas
- 1 - 2 cucharadas de avellanas tostadas troceadas
- Nutrition
- per 1 ración
- Calories
- 1186 kJ / 283 kcal
- Protein
- 5.6 g
- Carbohydrates
- 7.8 g
- Fat
- 25.6 g
- Fibre
- 2.4 g
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