Furikake

Furikake

5.0 11 rating

Prep. 5 min

Total 5 min

100 g

Ingredients

sesame seeds
50 g
sea salt flakes
2 tsp
nori sheets cut into pieces
2
bonito flakes (see Tips)
20 g
dried shrimp (see Tips)
10 g
caster sugar (optional)
1 pinch

Difficulty

easy

Nutrition per 100 g

Sodium 4681.2 mg

Protein 35.1 g

Calories 1895.1 kJ / 451.2 kcal

Fat 28.5 g

Fibre 6.8 g

Saturated Fat 3.4 g

Carbohydrates 7.1 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Barbecue 102 Recipes
Australia and New Zealand

Flavours of Japan 22 Recipes
Australia and New Zealand

You might also like...

Dou sha bao (red bean paste buns)

9 h 30 min

Chicken Porridge With Century Egg

30 min

Roti Canai (Roti Prata)

3 h 55 min

Chicken porridge with century egg

30 min

Inti kelapa (sweet coconut filling)

15 min

Soy milk

24 h 30 min

Mantou buns

1 h 30 min

Kaya (coconut jam)

1 h 10 min

Chawanmushi (Japanese savoury custard)

1 h 45 min

Pineapple Tarts

1 h 30 min

Quick Steamed Buns (Mantao)

1 h

Green tea ice cream (TM6 only)

24 h 30 min