Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 100 g Gerste
- 100 g Dinkel
- 320 g Weizenmehl Type 1050
- 1 Würfel Hefe (40 g)
- 2 TL Sauerteig (z. B. von Seitenbacher)
- 2 TL Brotgewürz
- 2 TL Salz
- 30 g Balsamico, dunkel
- 100 g Wasser, lauwarm
- 250 g Malzbier
- Nutrition
- per 1 Scheibe
- Calories
- 531 kJ / 127 kcal
- Protein
- 5 g
- Carbohydrates
- 23 g
- Fat
- 1 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Dunkles Landbrot
3h
Roggenbrot mit Sonnenblumenkernen
1小時 50 分
Graubrot
2小時
Skandinavisches Roggenbrot
27h
Roggen-Malzbier-Brot
2小時 20 分
Roggenmischbrot
1小時 15 分
Roggen-Dinkel-Brot
8h
Bauernbrot
2小時 20 分
Prötzeler Roggenbrot
1小時 20 分
Weizen-Roggen-Brot aus dem Römertopf
1小時 30 分
Bierbrot
2小時
Röggelchen für Halven Hahn
1h 35min