Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup, we cannot guarantee a successful outcome.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Thermomix® TM5
Compatible
Dinkel-Malz-Brot
Prep. 15 min
Total 1 h 40 min
24 Scheiben
Ingredients
-
Butter zum Einfetten
-
Mehl und etwas mehr zum Bemehlen180 g
-
Dinkelkörner350 g
-
Malzbier (330 g)1 Flasche
-
Wasser120 g
-
Hefe (40 g)1 Würfel
-
Balsamico, dunkel35 g
-
Sonnenblumenkerne100 g
-
Leinsamen50 g
-
Sesam30 g
-
Salz2 TL
Difficulty
medium
Nutrition per 1 Scheiben
Protein
5 g
Calories
535 kJ /
128 kcal
Fat
4 g
Fibre
2.7 g
Carbohydrates
17 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Backt mehr Brot!
12 Recipes
Germany
Germany
You might also like...
Nuss-Buttermilch-Brot
2 h
Sesambrot
2 h
Dinkel-Körner-Brot
1 h 30min
Weizen-Roggen-Brot aus dem Römertopf
1 h 30min
Dunkles Landbrot
3 h
Roggenbrot mit Sonnenblumenkernen
1 h 50min
Möhren-Nuss-Brot
2 h 10min
Roggen-Malzbier-Brot
2 h 20min
Walnussbrot
2 h 40min
Vollkornklotz
3 h 30min
Körnerbrot
1 h 40min
Schwarzbrot
3 h